Tuesday, March 13, 2012

Asian Salad Dressing

This recipe is actually from Pampered Chef. It's on the side of the salad dressing mixer thing. You can buy it here.

Asian Salad Dressing

3 oz Rice Vinegar
1 oz. Soy Sauce (I buy low sodium)
1/4 tsp Ground Ginger
1 Clove Garlic (I used a teaspoon of crushed garlic)
2 tsp Sugar (we use 1 small scoop of Truvia)
2 oz of Sesame Oil
5 oz of Olive Oil

Mix everything together and you have a yummy salad dressing with no crap in it!

Chad's sister puts this on top of salad and this shredded carrot and shredded beet salad. I am sure you could use it on chicken or other things too!

No comments:

Post a Comment