Wednesday, February 23, 2011

Slow Cooker Creamed Corn

I made this last 4th of July for our family swim party. Reminded me of the creamed corn we had in Texas at the BBQ places.

I got this recipe here: Allrecipes (This website is awesome if you need to make food for get togethers because you can change the serving size to whatever you need and it'll change the ingredients to make that amount. I changed it to 35 for the 4th of July and it came out perfect with leftovers!)

Slow Cooker Creamed Corn
Prep Time: 10 Minutes
Cook Time: 4 Hours
Servings: 12

1 1/4 (16 ounce) Packages Frozen Corn Kernels
1 (8 ounce) Package Cream Cheese
1/2 Cup Butter
1/2 Cup Milk
1 Tablespoon White Sugar
Salt and Pepper to taste


1.In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste.

2.Cook on High for 2 to 4 hours, or on Low for 4 to 6 hours.

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